- Event Date:
14-फरवरी-2026
- Updated On:
21-फरवरी-2026
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Total Photo(s):
17
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Description:
On 14 February 2026, students of Classes VI to VIII enthusiastically participated in the “Flavours Without Fire” activity, showcasing creativity, teamwork, and nutrition awareness without using heat.
Class VI: Sprouted moong chaat, microgreen sandwiches, and protein salads.
Class VII: Mango shrikhand, raitas, and fruit parfaits.
Class VIII: Citrus salads and tangy lemon desserts inspired by Pahadi nimbu.
Judges appreciated the innovative dishes, presentation, and hygiene standards.
As part of the Bagless Day Programme, students also participated in Grooming and Buttoning & Hemming Activities. They practiced shoe lacing, tie-knot making, greeting etiquette, self-introduction, threading needles, sewing buttons, and perfecting hems.
Through hands-on practice and teacher-guided demonstrations, students developed essential life skills, enhancing their creativity, patience, confidence, discipline, and fine motor skills.